Immerse yourself in the fascinating world of extra virgin olive oil and Taggiasca olives with Alessandro, a descendant of the fifth generation of our company. A graduate in Food Science and a professional taster of extra virgin olive oil, Alessandro will take you on an exciting journey to discover the secrets and nuances of taste of this precious product.

During this unique experience, you will have the opportunity to visit our historic 19th-century olive mill, where you can admire the charm of both ancient and modern olive oil production. You can also choose to visit the modern mill to fully understand the production process.

Next, you will enjoy a guided tasting of premium oils, accompanied by a detailed explanation of the tasting process and the organoleptic characteristics of each oil. You will be guided through a sensory journey that will stimulate your senses and allow you to fully appreciate the richness and complexity of our extra virgin olive oil.

To conclude, you can indulge in a picnic featuring local typical products, including delicious Taggiasca olives, Taggia's canestrelli, various creams, sardines Naira, and/or green cake. You will also have the opportunity to shop in our shop, where you can purchase your favorite products and take home an unforgettable memory of this unforgettable experience.

About this experience